| TIVA ( n. 14) | BAL (n. 14) | P TIVA vs. BAL |
---|---|---|---|
HB (g/dl) | Â | Â | Â |
 Pre-anaesthesia | 13.51 ±1.80 | 14.42 ± 1.33 | 0.14 |
 Intraoperative | 9.82 ±1.63 | 10.43 ± 1.82 | 0.47 |
 5 days post-surgery | 9.63 ±1.24 | 9.70 ± 1.35 | 0.86 |
HCT (%) | Â | Â | Â |
 Pre-anaesthesia | 39.53 ± 5.23 | 42.55 ± 4.47 | 0.14 |
 Intraoperative | 28.2 ±5.12 | 30.33 ± 5.41 | 0.52 |
 5 days post-surgery | 29.16 ±4.85 | 28.32 ± 3.80 | 0.65 |
Blood loss (ml) | 1596 ± 365 | 1539 ± 418 | 0.70 |
Total amount of crystalloid received (ml) | 3250 ± 1513 | 2875 ± 772 | 0.49 |
Total amount of colloid received (ml) | 350 ± 250 | 300 ± 250 | 0.61 |
Blood transfusion (n) | 1.15 ± 1.64 | 1.22 ± 1.71 | 0.96 |
Intraoperative autotransfusion (n) | 0.47 ± 0.71 | 0.33 ± 0.62 | 0.82 |
Intraoperative body temperature (°C) | 36.14 ± 0.22 | 36.24 ± 0.26 | 0.93 |
Intraoperative blood glucose (mg/dl) | 120.04 ± 21.38 | 116.63 ± 23.61 | 0.72 |
Intraoperative MAP (mmHg) | 103.66 ± 12.82 | 106.41 ± 12.13 | 0.60 |
Intraoperative CVP (cm H 2 O) | 10.32 ± 1.23 | 10.14 ± 1.33 | 0.75 |
Intraoperative SpO 2 (%) | 97.60 ± 0.92 | 96.61 ± 2.82 | 0.30 |
Arterial lactate level (mmol/l) | Â | Â | Â |
 1 h post-surgery | 0.82 ± 0.22 | 0.61 ± 0.34 | 0.82 |
 6 h post-surgery | 1.77 ± 0.32 | 1.87 ± 0.25 | 0.83 |
 5 days post-surgery | 1.32 ± 0.35 | 1.27 ± 0.22 | 0.91 |
Intraoperative BE (mmol/l) | 0.32 ± 0.51 | 0.43 ± 0.38 | 0.53 |
Intraoperative PaO 2 (mmHg) | 222.21 ± 10.23 | 215.11 ± 23.11 | 0.73 |
Pain (Verbal Rating Scale) | Â | Â | Â |
 1 h post-surgery | 1.32 ± 0.62 | 1.22 ± 0.81 | 0.59 |
 6 h post-surgery | 1.14 ± 0.44 | 1.07 ± 0.51 | 0.54 |
 5 days post-surgery | 0.73 ± 0.56 | 0.82 ± 0.64 | 0.46 |