- Open Access
Catechin hydrate suppresses MCF-7 proliferation through TP53/Caspase-mediated apoptosis
© Alshatwi; licensee BioMed Central Ltd. 2010
Received: 6 September 2010
Accepted: 17 December 2010
Published: 17 December 2010
Catechin hydrate (CH), a strong antioxidant that scavenges radicals, is a phenolic compound that is extracted from plants and is present in natural food and drinks, such as green tea and red wine. CH possesses anticancer potential. The mechanism of action of many anticancer drugs is based on their ability to induce apoptosis. In this study, I sought to characterize the downstream apoptotic genes targeted by CH in MCF-7 human breast cancer cells. CH effectively kills MCF-7 cells through induction of apoptosis. Apoptosis was confirmed by terminal deoxynucleotidyl transferase-mediated dUTP nick end labeling (TUNEL) and real-time PCR assays. Cells were exposed to 150 μg/ml CH and 300 μg/mL CH for 24 hours, which resulted in 40.7% and 41.16% apoptotic cells, respectively. Moreover, a 48-hour exposure to 150 μg/ml CH and 300 μg/ml CH resulted in 43.73% and 52.95% apoptotic cells, respectively. Interestingly, after 72 hours of exposure to both concentrations of CH, almost 100% of cells lost their integrity. These results were further confirmed by the increased expression of caspase-3,-8, and -9 and TP53 in a time-dependent and dose-dependent manner, as determined by real-time quantitative PCR. In summary, the induction of apoptosis by CH is affected by its ability to increase the expression of pro-apoptotic genes such as caspase-3, -8, and -9 and TP53.
Catechin compounds including (-)- epigallocatechin-3-gallate (EGCG), (-)- epigallocatechin (EGC), epicatechin-3-gallate (ECG) and (p)catechin  have been shown to exhibit cytostatic properties in many tumor models [2, 3]. In addition, the growth of new blood vessels required for tumor growth has been prevented by green tea . In Asian countries, a number of epidemiological observations have suggested that the low incidence of some cancers is due to the consumption of green tea [2, 3]. Moreover, epidemiological observations have suggested that the consumption of green tea inhibits growth of many tumor types [5, 6].
Breast cancer is the most common cancer and is the leading cause of death for women worldwide . Several epidemiological observations have suggested that increased consumption of green tea is related to improved prognosis of human breast cancer  and that the low risk of breast cancer is associated with the intake of green tea in Asian-Americans [8, 9]. The modulation of signal transduction pathways, inhibition of cell proliferation, induction of apoptosis, inhibition of tumor invasion and inhibition of angiogenesis are mechanisms that have been established as inhibiting carcinogenesis [10, 11]. These potentially beneficial effects of green tea are attributed to catechin compounds, particularly EGCG, which is the most abundant and extensively studied catechin compound of green tea [12, 13].
Materials and methods
Catechin Hydrate-A compound of Catechins
Catechin is a polyphenolic flavonoid which has been isolated from a variety of natural sources including tea leaves, grape seeds, and the wood and bark of trees such as acacia and mahogany. Catechin is a more potent antioxidant than ascorbate or α-tocopherol in certain in vitro assays of lipid peroxidation. Catechin inhibits the free radical-induced oxidation of isolated LDL by AAPH . Catechins and other related procyanidin compounds have antitumor activity when tested in a two-stage mouse epidermal carcinoma model employing topical application. Following is the structure of (+)-Catechin hydrate.
Preparations of CH
100 mg CH was dissolved in 10 mL DMEM medium (10% FCS) to obtain stock solution and was further diluted in medium to obtain desired concentrations.
Maintenance of MCF-7 Cells
The MCF-7 breast cancer cell line was a kind gift from Dr. M. A. Akbarshah at the Mahatma Gandhi-Doerenkamp Center (MGDC) for Alternatives to Use of Animals in Life Science Education, Bharathidasan University, India. The cell line was maintained and propagated in 90% Dulbecco's Modified Eagle's Medium (DMEM) containing 10% fetal bovine serum (FBS) and 1% penicillin/streptomycin. Cells were cultured as adherent monolayers (i.e., cultured at ~70% to 80% confluence) and maintained at 37°C in a humidified atmosphere of 5% CO2. Cells were harvested after being subjected to brief trypsinization. All chemicals used were of research grade.
Viability of Cells
Cell viability was assayed using a trypan blue exclusion test as explained earlier with slight modifications.
Toxicity and Cell Proliferation Assays
The Cell Titer Blue® viability assay (Promega Madison, WI) was performed to assess the toxicity of different concentrations of CH on MCF-7 cells. The assay was performed according to the manufacturer's instructions. Briefly, MCF-7 cells (2 × 104 cells/well) were plated in 96-well plates and treated with 0 μg/mL CH and 160 μg/mL CH for 24 hours. Then, 40 μL of the Cell Titer Blue solution was directly added to the wells and incubated at 37°C for 6 hours. The fluorescence was recorded with a 560 nm/590 nm (excitation/emission) filter set using a Bio-Tek microplate fluorescence reader (FLx800™), and the IC50 was calculated. Quadruplet samples were run for each concentration of CH in three independent experiments.
CH Treatment for a concentration- and Time-Dependent Study
For a concentration- and time-dependent study, two sets of CH concentrations (50 μg/mL and 150 μg/mL; 300 μg/mL and 600 μg/mL) were considered for treatment of MCF-7 cells for 24 hours. I found that 50 μg/mL CH did not show any significant induction of apoptosis whereas 600 μg/mL CH completely killed the cells. Hence, 150 μg/mL and 300 μg/mL concentrations of CH were used for further studies.
MCF-7 cells were treated with either 150 μg/mL or 300 μg/mL CH for 24, 48 and 72 hours for the terminal deoxynucleotidyl transferase-mediated dUTP nick end labeling (TUNEL) assay. The cells were incubated with the same CHconcentrations for 24 and 48 hours for real-time quantitative PCR analysis.
The DeadEnd® TUNEL assay kit (Promega, Madison, WI) was used for studying apoptosis in a time- and dose-dependent manner. The manufacturer's instructions were followed with slight modifications. Briefly, MCF-7 cells (1.5 × 106 cells/well) were cultured in 6-well plates to study apoptosis in adherent cells. Cells were treated with 150 μg/mL and 300 μg/mL CH for 24, 48 and 72 hours. After the incubation period, the culture medium was aspirated off, and the cell layers were trypsinized. The trypsinized cells were reattached on 0.01% polylysine-coated slides, fixed with 4% methanol-free formaldehyde solution, and stained according to the DeadEnd fluorometric TUNEL system protocol . The stained cells were observed using a Carl-Zeiss (Axiovert) epifluorescence microscope using a triple band-pass filter. To determine the percentage of cells demonstrating apoptosis, 1000 cells were counted in each experiment .
Real-time quantitative PCR analysis
The expression of apoptotic genes was analyzed by reverse transcription-PCR (RT-PCR; Applied Biosystems 7500 Fast, Foster City, CA) using a real-time SYBR Green/ROX gene expression assay kit (QIAgen). The cDNA was directly prepared from cultured cells using a Fastlane® Cell cDNA kit (QIAGEN, Germany), and the mRNA levels of Caspase 3, Caspase 8, Caspase 9 and tp53 as well as the reference gene, GAPDH, were assayed using gene-specific SYBR Green-based QuantiTect® Primer assays (QIAGEN, Germany). Quantitative real-time RT-PCR was performed in a reaction volume of 25 μL according to the manufacturer's instructions. Briefly, 12.5 μL of master mix, 2.5 μL of primer assay (10×) and 10 μL of template cDNA (100 μg) were added to each well. After a brief centrifugation, the PCR plate was subjected to 35 cycles of the following conditions: (i) PCR activation at 95°C for 5 minutes, (ii) denaturation at 95°C for 5 seconds and (iii) annealing/extension at 60°C for 10 seconds. All samples and controls were run in triplicates on an ABI 7500 Fast Real-time PCR system. The quantitative RT-PCR data was analyzed by a comparative threshold (Ct) method, and the fold inductions of samples were compared with the untreated samples. GAPDH was used as an internal reference gene to normalize the expression of the apoptotic genes. The Ct cycle was used to determine the expression level in control cells and MCF-7 cells treated with CH for 24 and 48 h. The gene expression level was then calculated as described earlier . The results were expressed as the ratio of reference gene to target gene by using the following formula: ΔCt = Ct (apoptotic genes) - Ct (GAPDH). To determine the relative expression levels, the following formula was used: ΔΔCt = ΔCt (Treated) - ΔCt (Control). Thus, the expression levels were expressed as n-fold differences relative to the calibrator. The value was used to plot the expression of apoptotic genes using the expression of 2-ΔΔCt.
Effect of CH on MCF-7 breast cancer cell proliferation and apoptosis
To explore the anticancer effect of CH on MCF-7 human breast cancer cells, several in vitro experiments were conducted.
The viability of cells was greater than 95%.
Determination of CH toxicity on MCF-7 cells
Quantification of apoptosis by a TUNEL assay
Quantification of mRNA levels of apoptotic-related genes
To investigate the molecular mechanism of CH-induced apoptosis in MCF-7 cells, the expression levels of several apoptosis-related genes were examined. The relative quantification of Caspase-3, -8, and -9 and Tp53 mRNA expression levels was performed by SYBR Green-based quantitative real-time PCR (RT-PCR) using a 7500 Fast Real Time System (Applied Biosystems).
The mechanism of action of many anticancer drugs is based on their ability to induce apoptosis [19, 20]. There are many mechanisms through which apoptosis can be enhanced in cells. Agents suppressing the proliferation of malignant cells by enhancing apoptosis may constitute a useful mechanistic approach to both cancer chemoprevention and chemotherapy. However, unfavorable side effects and resistance of many of the anticancer agents that have been developed are serious problems . Thus, there is a growing interest in the use of plant-based compounds to develop safe and more effective therapeutic agents for cancer treatment . Because the side effects of green tea are modest and well tolerated , increasing attention is being given to the application of tea catechins for cancer prevention and treatment. EGCG conjugated with capric acid has been shown to be the catechin that most potently induces apoptosis in U937 cells. C10 has been shown to enhance apoptosis in human colon cancer (HCT116) cells . Catechin compounds have been shown to exhibit cytostatic properties in many tumor models [2, 3]. Babich et al. (2005) found that catechin and epicatechin (EC) are less toxic than other catechin compounds, including ECG, CG, EGCG and EGC, in HSC-2 carcinoma cells and HGF-2 fibroblasts. Hence, I was interested in identifying whether apoptosis was the mode of death for cancer cells treated with CH (the least toxic form). To do so, I sought to determine the role of CH in inhibiting cell growth and modulating the expression of caspases-3, -8, and -9 and p53.
The data presented in this paper demonstrate a time- and dose-dependent inhibition by CH of MCF-7 human breast cancer cell proliferation. There are many mechanisms through which apoptosis can be induced in cells. The sensitivity of cells to any of these stimuli may vary depending on factors such as the expression of pro- and anti-apoptotic proteins. The mitochondrial apoptotic pathways and death receptor pathways are the two major pathways that have been characterized in mammalian cells. The mitochondria have a central role in regulating the caspase cascade and apoptosis . Caspases have a central role in the apoptotic process in that they trigger a cascade of apoptotic pathways . The release of cytochrome -c from mitochondria leads to the activation of procaspase-9 and then caspase-3 . The activation of caspase-3 is an important downstream step in the apoptotic pathway . In addition, the effector caspase, caspase-3, and the initiator caspases, caspase-8 and -9, are the main executors of apoptosis . Caspase-8 is in the death receptor pathway whereas caspase-9 is in the mitochondrial pathway, and both pathways share caspase-3 . Treatment with EGCG conjugated with capric acid increases the formation of reactive oxygen species (ROS), loss of mitochondrial membrane potential (MMP), release of cytochrome c, activation of caspase-9 and activation of caspase-3. In addition, EGCG conjugated with capric acid also activates the extrinsic pathway as demonstrated by the time-dependent increase in Fas expression and caspase-8 activity . Two distinct downstream pathways have been identified for activation of apoptosis after caspase-8 is activated. In one pathway, caspase-8 directly processes downstream effector caspase-3, -6, and -7. In an alternative pathway, caspase-8 activates crosstalk between the death receptor pathway and the mitochondrial pathway by the cleavage of Bid to Bid, a pro-apoptotic member of the Bcl2 family. The activation of caspase-8 has a central role in Fas-mediated apoptosis. Moreover, the cleavage of Bid has been shown to be associated with caspase-8 activation . Taken together, the data presented in this study suggest that catechin-induced apoptosis is mediated by the death receptor and mitochondrial apoptotic pathways as demonstrated by increased expression levels of caspase-3, -8 and -9 after CH treatment. In addition, this study suggests that catechin activates the extrinsic death pathway as demonstrated by increased expression levels of caspase-8.
p53, the most commonly mutated gene associated with cancer , helps to regulate the cell cycle and has a key role in ensuring that damaged cells are destroyed by apoptosis. The data presented in this study indicate that the expression levels of p53 and caspase-3, -8 and -9 were markedly increased after CH treatment in a concentration-dependent manner. These data suggest that catechin induced apoptosis by regulating pro-apoptotic genes.
The possibility that p53-mediated apoptosis may be associated with the activation of caspase-3, -8 and -9 is suggested by the ability of p53 to activate both the extrinsic and intrinsic apoptotic pathways [30, 33, 34]. p53 enhances cancer cell apoptosis, and it prevents cell replication by stopping the cell cycle at G1 or interphase . By inducing the release of mitochondrial cytochrome c, p53 might be able to activate effector caspases including caspase-3. Caspase-3, -8, and -9 may be the apoptotic effector machinery engaged by p53 to mediate teratogen-induced apoptotic pathways .
In conclusion, to our knowledge, the results presented in this study show for the first time that CH exhibits anticancer effects by blocking the proliferation of MCF7 cells and inducing apoptosis in part by modulating expression levels of caspase-3, -8, and -9 and p53. The induction of apoptosis by CH is affected by its ability to regulate the expression of pro-apoptotic genes such as caspase-3, -8, and -9 and p53. Taken together, it is most likely that CH induced, at least in part, p53 and caspase-mediated apoptosis in MCF-7 cells. Therefore, the present study demonstrates that CH significantly inhibits the growth of MCF-7 human breast cancer cells in vitro, and it provides the underlying mechanism for the anticancer activity. CH suppressed the growth of breast cancer cells without significant toxicity, making it a promising chemotherapeutic agent for breast cancer treatment; this is likely to be confirmed by further investigation.
I am indebted to Tarique N. Hasan and Gowhar Shafi for their technical help. I would like to acknowledge Research Centre, Deanship of Research, College of Food and Agricultural Sciences, King Saud University, Riyadh Saudi Arabia for their financial support. I also thank to the University Vice Presidency of Postgraduate Studies and Research, King Saud University, Saudi Arabia for their timely help.
- Graham HN: Green tea composition, consumption, and polyphenol chemistry. Preventive Medicine. 1992, 21: 334-350. 10.1016/0091-7435(92)90041-F.View ArticleGoogle Scholar
- Nakachi K, Suemasu K, Suga K, Takeo T, Imai K, Higashi Y: Influence of drinking green tea on breast cancer malignancy among Japanese patients. Japanese Journal of Cancer Research. 1998, 89: 254-261.View ArticleGoogle Scholar
- Zhang Y, Han G, Fanm B, Zhou Y, Zhou X, Wei L, Zhang J: Green tea (-)-epigallocatechin-3-gallate down-regulates VASP expression andinhibits breast cancer cell migration and invasion by attenuating Rac1 activity. European Journal of Pharmacology. 2009, 606: 172-179. 10.1016/j.ejphar.2008.12.033.View ArticleGoogle Scholar
- Cao R: Angiogenesis inhibited by drinking tea. Nature. 1999, 398: 381-10.1038/18793.View ArticleGoogle Scholar
- Katiyar SK, Elmets CA: Green tea polyphenolic antioxidants and skin photoprotection (Review). International Journal of Oncology. 2001, 18: 1307-1313.Google Scholar
- Ahmad N, Mukhtar H: Green tea polyphenols and cancer: biologic mechanisms and practical implications. Nutrition Reviews. 1999, 57: 78-83. 10.1111/j.1753-4887.1999.tb06927.x.View ArticleGoogle Scholar
- Lu X, Kang Y: Organotropism of breast cancer metastasis. Jourmal of Mammary Gland Biology and Neoplasia. 2007, 12: 153-162. 10.1007/s10911-007-9047-3.View ArticleGoogle Scholar
- Wu AH, Tseng CC, Van Den B, Yu MC: Tea intake, COMT genotype, and breast cancer in Asian-American women. Cancer Research. 2003, 63: 7526-7529.Google Scholar
- Wu AH, Yu MC, Tseng CC, Hankin J, Pike MC: Green tea and risk of breast cancer in Asian Americans. International Journal of Cancer. 2003, 106: 574-579. 10.1002/ijc.11259.View ArticleGoogle Scholar
- Carlson JR, Bauer BA, Vincent A, Limburg PJ, Wilson T: Reading the tea leaves: anticarcinogenic properties of (-)-epigallocatechin-3-gallate. Mayo Clinic Proceeding. 2007, 82: 725-732. 10.4065/82.6.725.View ArticleGoogle Scholar
- Shankar S, Ganapathy G, Shrivastava RK: Green tea polyphenols: biology and therapeutic implications in cancer. Frontiers in Biosciences. 2007, 12: 4881-4899. 10.2741/2435.View ArticleGoogle Scholar
- Ramos S: Effects of dietary flavonoids on apoptotic pathways related to cancer chemoprevention. Journal of Nutritional Biochemistry. 2007, 18: 427-442. 10.1016/j.jnutbio.2006.11.004.View ArticleGoogle Scholar
- Khan N, Mukhtar H: Multitargeted therapy of cancer by green tea polyphenols. Cancer Letters. 2008, 269: 269-280. 10.1016/j.canlet.2008.04.014.View ArticleGoogle Scholar
- Zhao J, Wang J, Chen Y, et al: Anti-tumor-promoting activity of a polyphenolic fraction isolated from grape seeds in the mouse skin two-stage initiation-promotion protocol and identification of procyanidin B5-3'-gallate as the most effective antioxidant constituent. Carcinogenesis. 1999, 20: 1737-1745. 10.1093/carcin/20.9.1737.View ArticleGoogle Scholar
- James R, Warburton S: Hemocytometer Cell Counts and Viability Studies: Cell Quantification. Cell and Tissue Culture: Laboratory Procedures in Biotechnology. Edited by: Doyle A, Grifith JB. 1999, England: John Wiley & Sons, 57-61. 1Google Scholar
- Wang W, Sun W, Wang X: Intramuscular gene transfer of CGRP inhibits neointimal hyperplasia after balloon injury in the rat abdominal aorta. American Journal of Physiology and Heart Circulation Physiolosy. 2004, 287: H1582-H1589. 10.1152/ajpheart.00168.2004.View ArticleGoogle Scholar
- Shafi G, Munshi A, Hasan TN, Alshatwi AA, Jyothy A, Lei DKY: Induction of apoptosis in HeLa cells by chloroform fraction of seed extracts of Nigella sativa. Cancer Cell International. 2009, 9: 29-10.1186/1475-2867-9-29.View ArticleGoogle Scholar
- Yuan JS, Reed A, Chen F, Stewart CN: Statistical analysis of real-time PCR data. BMC Bioinformatics. 2006, 7: 85-10.1186/1471-2105-7-85.View ArticleGoogle Scholar
- Motomura M, Kwon KM, Suh SJ, Lee YC, Kim YK, Lee IS, et al: Propolis induces cell cycle arrest and apoptosis in human leukemic U937 cells through Bcl-2/Bax regulation. Environmental Toxicology and Pharmacology. 2008, 26: 61-67. 10.1016/j.etap.2008.01.008.View ArticleGoogle Scholar
- Sen S, D'Incalci M: Biochemical events and relevance to cancer chemotherapy. FEBS Letters. 1992, 307: 122-127. 10.1016/0014-5793(92)80914-3.View ArticleGoogle Scholar
- Khan MR, Mlungwana SM: c-sitosterol, a cytotoxic sterol from Markhamia zanzibarica and Kigelia africana. Fitoterapia. 1999, 70: 96-97. 10.1016/S0367-326X(99)00005-2.View ArticleGoogle Scholar
- Panchal RG: Novel therapeutic strategies to selectively kill cancer cells. Biochemical Pharmacology. 1998, 55: 247-252. 10.1016/S0006-2952(97)00240-2.View ArticleGoogle Scholar
- Farabegoli F, Papi A, Bartolini G, Ostan R, Orlandi M: (-)-Epigallocatechin-3-gallatedownregulatesPg-PandBCRPinatamoxifen resistant MCF-7cellline. Phytomedicine. 2010, 17: 356-362. 10.1016/j.phymed.2010.01.001.View ArticleGoogle Scholar
- Ahmeda K, Weia Z, Zhaoa Q, Nakajimab N, Matsunagac T, Ogasawarac M, Kondoa T: Role of fatty acid chain length on the induction of apoptosis by newly synthesized catechin derivatives. Chemico-Biological Interactions. 2010, 185: 182-188. 10.1016/j.cbi.2010.02.045.View ArticleGoogle Scholar
- Babich H, Krupka ME, Nissim HA, Zuckerbraun HL: Differential in vitro cytotoxicity of (-)-epicatechin gallate (ECG) to cancer and normal cells from the human oral cavity. Toxicology in vitro. 2005, 19: 231-242. 10.1016/j.tiv.2004.09.001.View ArticleGoogle Scholar
- Hengartner MO: The biochemistry of apoptosis. Nature. 2002, 407: 770-776. 10.1038/35037710.View ArticleGoogle Scholar
- Shah S, Gapor A, Sylvester PW: Role of caspase-8 activation in mediating vitamin E-induced apoptosis in murine mammary cancer cells. Nutrition and Cancer. 2003, 45: 236-246. 10.1207/S15327914NC4502_14.View ArticleGoogle Scholar
- Earnshaw WC, Martins LM, Kaufmann SH: Mammalian caspases Structure, activation, substrates, and functions during apoptosis. Annual Review of Biochemistry. 1999, 68: 383-424. 10.1146/annurev.biochem.68.1.383.View ArticleGoogle Scholar
- Riedl SJ, Shi Y: Molecular mechanisms of caspase regulation during apoptosis. Nature Review:Molecular Cell Biology. 2004, 5: 897-907. 10.1038/nrm1496.View ArticleGoogle Scholar
- Pommier Y, Sordet O, Antony S, Haywrd RL, Kohn KW: Apoptosis defects and chemotherapy resistance: molecular interaction maps and networks. Oncogene. 2004, 23: 2934-2949. 10.1038/sj.onc.1207515.View ArticleGoogle Scholar
- Malik F, Kumar A, Bhushan S, Khan S, Bhatia A, Suri KA, Qazi GN, Singh J: Reactive oxygen species generation and mitochondrial dysfunction in the apoptoticcell death of human myeloid leukemia HL-60 cells by a dietary compoundwithaferin A with concomitant protection by N-acetyl-cysteine. Apoptosis. 2008, 12: 2115-2133. 10.1007/s10495-007-0129-x.View ArticleGoogle Scholar
- Johnstone RW, Ruefli AA, Lowe SW: Apoptosis: A link between cancer genetics and chemotherapy. Cell. 2000, 108: 153-164. 10.1016/S0092-8674(02)00625-6.View ArticleGoogle Scholar
- Fridman JS, Lowe SW: Control of apoptosis by p53. Oncogene. 2003, 22: 9030-9040. 10.1038/sj.onc.1207116.View ArticleGoogle Scholar
- Michalak E, Villunger A, Erlacher M, Strasser A: Death squads enlisted by the tumor suppressor p53. Biochemical and Biophysical Research Communications. 2005, 331: 786-798. 10.1016/j.bbrc.2005.03.183.View ArticleGoogle Scholar
- Takaoka A, Hayakawa S, Yanai H, Stoiber D, Negishi H, Kikuchi H, Sasaki S, Imai K, et al: Integration of interferon-alpha/beta signalling to p53 responses in tumour suppression and antiviral defence. Nature. 2003, 424: 516-23. 10.1038/nature01850.View ArticleGoogle Scholar
- Pekar O, Molotski N, Savion S, Fein A, Toder V, Torchinsky A: p53 regulates cyclophosphamide teratogenesis by controlling caspases 3, 8, 9 activation and NF-κB DNA binding. Reproduction. 2007, 134: 379-388. 10.1530/REP-07-0086.View ArticleGoogle Scholar
This article is published under license to BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.